 Steve Meyerowitz was christened "Sproutman" in the 1970s in a feature article in Vegetarian Times because his New York City apartment was always filled with gardens of mini-vegetables. They were part of his lifetime fight against chronic allergies and asthma. After 20 years of disappointment with orthodox medicine, he became symptom-free through his use of diet, juices, and fasting. In 1980, he founded "The Sprout House", a "no-cooking" school in New York City teaching the benefits of a living foods diet. Steve is a health crusader and author of ten books including Sproutman’s Kitchen Garden Cookbook. You can visit him at www.Sproutman.com Booth 212. |
